Tuesday, December 19, 2006

“Vin doux naturel” – Naturally Sweet Wine

Our Calvet-Thunevin Maury 2004 is finally available. Our range is now complete.
The idea of making Maury in Maury might sound obvious, but the main reason being Jean-Roger Calvet’s desire to make one of the best VDN (naturally sweet wine or fortified wine). We will now be able to test how our customers and wine critics react, aware that Michel Bettane’s comment will be important… In the September 13 2006 edition of L’Express the comment was very positive and we were included in a selection of 11 properties.
In the meantime and before sales begin, our guests for the holidays will be able to taste it with chocolate cake. A good pretext for a good meal ;-))

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